News & Events

  • The Virtual Dinner Party

    The menu is a predictable New Orleans brunch — milk punch (bourbon or brandy? we had bourbon), shrimp rémoulade, gumbo, eggs Benedict, BBQ shrimp and grits, –- and predictably excellent.

  • Qantas Travel Insider

    Find a table at Tableau Restaurant (616 St Peter Street) on the balcony upstairs, order a rum daiquiri, truffled crab fingers and a plate of fried Gulf oysters with Choron sauce...

  • THE 18 BEST DISHES IN NEW ORLEANS

    "The current best bets that never fail to satisfy, from the old school to the new.."

Return To News
THE 18 BEST DISHES IN NEW ORLEANS

"In the past few years, New Orleans has experienced a heady renaissance, and nowhere can that be seen more than in its food. While everyone knows that NOLA prides itself on its eats (and drinks, of course), what the town is experiencing, culinarily speaking, is nothing less than an embarrassment of riches. It’d be damned near impossible to list every single good thing to eat in town, so here are some of the current best bets that never fail to satisfy, from the old school to the new.

 

Chicken Tableau

Tableau (address and info)
French Quarter
Chicken never seems to get a whole lot of respect on restaurant menus (unless it’s deep fried, naturally), generally the choice for picky eaters who want something safe. Well, Tableau clearly didn’t get that memo; its namesake herbed-chicken dish, featuring a juicy sous-vide cooked breast and a crispy thigh, both topped with béarnaise and chicken demi-glace, will satisfy every time. Not to mention that it’s a true bargain at only $20."

 

- Thrillist 

Reservations
  • TABLEAU
  • 616 St. Peter Street, New Orleans, LA 70116 Tel: 504.934.3463
  • Get Map