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  • Thanksgiving 2017

    Making your reservation for Thanksgiving lunch or dinner!

  • Reveillon Menu 2017

    Tableau Reveillon menu is available from December 1st - December 23rd

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King Cake Season!

This is only one of the ways that Dickie Brennan & Co. pays homage to the rich history of the King Cake. Every year, around the middle of December, our pastry chefs start brain-storming ideas on variations of King Cakes that are fun and creative, but maintain the flavors that we all conjure when we think of the season. After a bunch of ideas are thrown in the pot, the recipe and taste testing commences. This year's offering is King Cake Paris-Brest!

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  • 616 St. Peter Street, New Orleans, LA 70116 Tel: 504.934.3463
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